Kidz kitchen activity organized by PBAS was colourful and vibrant. The theme for 2022 was 'Unity in a Palette'...There were 11teams from PN to Kg .who represented 11different States of India and presented their respective cuisines. We had amongst us Honourable Mr. Ranjan Biswas(Chef) owner of Saptapadi restaurant and respected Ms Saswati Banerjee Director of Bijoli Grill ( Delhi branch) as our Guest sof Honour. Our principal, Mrs Madhuparna Andrews also graced the occasion.

Parents and children were dressed according to the respective states they were representing adding an aura of Unity in Diversity. This gave an extra upliftment to the cookery show of different states. Considering the parameters of Taste, presentation and authenticity, South indian cuisine was was declared the Second runner up, Rajasthani Cuisine was the First runner up and Bengali cuisine Bagged the Winner trophy.